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9 Comments
3/8/2015 07:08:03 am
This is a great perspective! I've been living and dying by my IgG results for 8 years now---but did nothing to heal my gut, so of course my list of sensitivities is just growing! I'm now working on healing and praying that one day I can re-introduce many of my most beloved foods. Thanks Nikki!
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3/8/2015 04:04:29 pm
The perpetual testing and re-testing for food sensitivities is a slippery slope indeed, Ellen. It's easy (and tempting!) to always be on the hunt for the newest/different test that will hold the magic key. I've been there as a patient, so I completely get it... But it's generally not a very effective approach.
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7/20/2015 05:57:20 am
Dr. DiNezza, this is a great summary. You saved many people a lot of time and money
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9/5/2015 02:11:11 pm
Can you tell me if a negative result to all dairy on Cyrex Cross Reactive foods panel means I can safely eat dairy? I'm so confused by my Cyrex results not correlating with my autoimmune symptoms (skin).
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9/25/2015 10:35:42 am
Hi, Lori
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Nicole DiNezza
Do you think that better nutrition and a new, holistic approach to your health could dramatically change your life? Follow me on Social Media!
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